Lemon Cheesecake Granola Parfait
Time: 10 minutes
Hot Cross Bun Overnight Oats
Indulge in the comforting flavours of tradition with a modern twist! Our Hot Cross Bun Overnight Oats with an Apricot Topping bring together the timeless appeal of hot cross buns with the convenience of a wholesome breakfast.
Each spoonful is a delightful blend of creamy oats infused with classic spices, adorned with apricots and raisins for a burst of sweetness.
Banana Bread Mug Cake
Cinnamon Roll Overnight Oats
Cherry Bakewell Scrambled Oats
If you haven’t tried scrambled oats yet then you NEED to try this protein packed breakfast!
Especially when our different flavours of porridge oats make it super easy to serve up a delicious bowl of scrambled oats.
Scrambled oats is a unique and delicious twist on traditional porridge. It is a breakfast dish that combines the comforting texture of porridge with the flavours and presentation of scrambled eggs. Unlike the traditional preparation method of cooking oats in boiling water or milk, scrambled oatmeal involves whisking the oats with eggs and cooking them together on a hob.
Chocolate & Peanut Butter Granola Protein Pudding
Lemon Drizzle Overnight Oats
This vegan, gluten free Lemon Drizzle Overnight Oats recipe is a creamy refreshing healthy breakfast recipe full of tangy lemon flavours.
Quick & Simple Carrot Cake Overnight Oats
Carrot Cake Overnight Oats layered with a white chocolate yoghurt topping tastes just like a dessert, but with all the goodness of wholegrain oats and packed with plant based protein, there’s a healthier twist.
What Are Overnight Oats?
Overnight oats have become a popular and convenient breakfast option that involves preparing oats the night before, allowing them to soak and soften overnight. This no-cook method creates a delicious and ready-to-eat overnight oats dish by the time you wake up in the morning.
To make overnight oats, rolled oats are combined with a liquid such as milk (dairy or plant-based) or yoghurt. The oats absorb the liquid during the overnight soaking process, resulting in a creamy and soft texture.
Apple Crumble Overnight Oats
Tips: The overnight oats keep for 2-3 days; add toppings when ready to eat. The crisp oat crumble keeps for several weeks in an airtight container, if you want to make a larger batch.
No Bake Carrot Cake Snow Balls
These healthy Carrot Cake Snow Balls take all the flavours of a traditional cake and turn it into a healthy oat-some snack!
This recipe makes 10 snow balls.
Ingredients:
- ½ cup (62g) Oat Pantry Carrot Cake oat flour (blended Oat Pantry Carrot Cake Porridge Oats)
- ½ cup (60g) grated carrots
- 1/4 cup (36g) almond butter
- 2 tablespoons maple syrup
- 1-2 tablespoons apple sauce , test consistency first and add to get the texture you want
- 6 tablespoons (38g) dessiccated coconut, optional for coating
Method:
- Put everything into a bowl (excluding the desiccated coconut) and mix well.
- Allow to chill in the fridge while you clean up, this helps firm up the mixture.
- Roll into 10 balls.
- Coat the balls in the coconut if you prefer.
- Enjoy!
