An exquisite natural granola made with a combination of slow-baked golden jumbo oats, hints of smooth, premium maple syrup and crunchy pecans.
What am I?
Gluten Free | Vegan Friendly | Refined Sugar Free
Proud to have 100% plastic free packaging
The outer cardboard box is recyclable and the inner granola bag is home compostable – simply add to your green bin or compost at home.
Best served with your choice of milk and yoghurt, but why not be more adventurous and use this granola to top your pancakes, smoothie bowl or just nibble straight from the bag.
Granola Bars: Melt 50ml coconut oil in a pan, then add 100g almond butter and 80ml maple syrup and stir until it forms a sauce. Add the sauce to a mixing bowl along with 250g of Oat Pantry Granola. Press the mixture with a spatula in to a baking tray, press the crushed almonds on top and put in the fridge to cool. Slice into bars and enjoy!
Gluten free jumbo oats, Maple syrup, Pecans (10.5%), Rapeseed oil, Molasses Natural Unrefined Cane Sugar
See allergens in bold.
Made in a facility that handles nuts. May contain traces of tree nuts and peanuts.
Gillian Hanks –
The Maple Syrup and Pecan granola is my favourite and part of my everyday diet choice. I have it with chopped fresh fruit and a large dollop of Greek yoghurt. Delicious!
Katherine M –
I ordered 2 x packs of granola absolutely lovely. They came in a well packaged box, with instructions of how best to serve if you had ordered Porridge or Granola.
Becky A –
I’ve tried the carrot cake, choc orange and maple and pecan oats, and the choc orange and maple and pecan granola. They are all delicious. I dont like porridge but have enjoyed overnight oats and the baked oats recipes. Great breakfast (or snacking) options. Delivery was bang on time