£4.99
The zestiness of lemon, combined with smooth vanilla and mixed with all the goodness of wholegrain rolled oats – create a nutritious and filling breakfast bowl that tastes just like a slice of lemon drizzle cake.
vegan friendly
gluten free
high in fibre
no refined sugar
The zestiness of lemon, combined with smooth vanilla and mixed with all the goodness of wholegrain rolled oats – create a nutritious and filling breakfast bowl that tastes just like a slice of lemon drizzle cake.
What am I?
Gluten Free | Vegan Friendly | Refined Sugar Free
Proud to have 100% plastic free packaging
The outer cardboard box is recyclable and the inner porridge bag is home compostable – simply add to your green bin or compost at home.
Hob (From Ambient): Simply boil 180ml milk of choice in a saucepan. Stir in 40g of oats. Simmer for 2 mins, or until the milk is absorbed, stirring occasionally.
Microwave (From Ambient): Pour 40g oats into a microwaveable bowl. Pour 180ml milk of your choice into the bowl and mix. Microwave for 2 mins on full power (Cat E min 800w), or until milk is absorbed, stirring occasionally.
Overnight Oats: Add 40g oats into a glass jar. Pour 100ml milk of your choice over the oats and mix. Put the lid on the jar and leave to soak overnight in the fridge. In the morning give it a good stir and then enjoy hot or cold, top with yoghurt and fresh fruit.
Baked Oats: Preheat oven to 200°C/fan 180°C/gas 6. Place 40g oats, 1 tsp maple syrup, 1 egg or chia egg (1 tbsp of chia seeds mixed with 3 tbsp of water – let it sit for 15-20 mins) and 100g plain yoghurt into a bowl and mix together. Pour mixture into a small ovenproof dish and bake for 25-30 mins, or until browned.
Gluten free porridge oats, Flaked almonds, Ground almonds, Coconut sugar, Lemon oil (2.8%), Natural vanilla flavouring.
See allergens in bold.
Made in a facility that handles nuts. May contain traces of tree nuts and peanuts.
Claire Hazell –
Literally the best flavour ever, and I have pretty much tried them all!! Please don’t ever discontinue it!!! Absolutely amazing as overnight oats.
Rebecca –
I had my first overnight oats made with lemon drizzle today, they were amazing! I could eat them for breakfast, dinner and tea! I can’t wait to try the other flavours!
Fede –
This is the best flavour! It is so yummy if I close my eyes I feel like I’m eating a lemon drizzle slice of heaven cake!
I’ll never stop buying this!
Hannah –
Your best flavour mix so far. PLEASE never stop selling it. The flavours and ingredients are fantastic. Works brilliantly with overnight oats (I add blueberries, raspberries, nut butter, raspberry jam and vanilla yoghurt). Best oats EVER! Delicious cooked aswell
Be Chapman –
I am obsessed with this flavour. It is so yummy made as baked porridge following the suggested recipe. I hope this becomes a permanent flavour!